Samuel T. Freeman & Co. Intern, May 2007
• Prepared items for auction
• Worked with painting estimators
• Delivered items for restoration |
 |
Georges Perrier Signature Restaurants Summer 2008-2009
• Worked under Chef Georges Perrier, Chef Chris Scarduzio, Head General Manager Joe Wolf, Manager of Le Bec Fin and Director of Events at Le Bec Fin, David Smith
• Bar Backed at Brassiere Perrier and Table 31
• Prep food for large parties
|
 |
Arizona State Ice Hockey Broadcast Team 2008-2009
•
Was on the intermission show
• Provided analysis
• Interviewed coaches and several players throughout the season
• Provided color commentary for games
|
 |
George Gay Real Estate Summer 2007-2009
• Showed apartments for rent • Performed office administrative duties
• Answered phones and took messages
• Delegated work to maintenance staff
|
|
Arizona State University Ice Hockey Team 2009-present
• Equipment Manager of the Arizona State Sun Devils (ACHA D-1)
• Prepared Equipment for games, trips, and practice
• Learned from Coach Greg Powers and Coach Kyle Barry on coaching and how to run a successful hockey team
|
|
HONORS AND SPECIAL ACHIEVEMENTS
• Eagle ScoutLed a team of 20 people in a project that took over 230 human-hours to build a pathway to the parking lot at a religious institution
•Dean’s list first semester of Arizona State University
• Member of several academic honor societies
• Participated in Global Young Leaders and National Youth Leadership Forum, both of which are by invitation only
• Member of the varsity golf team in high school
|
|