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I was born in Arkansas in 1974. I moved to Arizona when I was 17. I went to Metro Tech High School and then on to Scottsdale Community College and studied culinary arts. With my culinary degree in had I moved to Hawaii and opened the Four Seasons Resort. Now I am studying business management. I want to travel to different countries and learn about their food and culture, so that I can take my style of cooking and infuse it with an international flare. | |
